Caffeine acts as a stimulant on the central nervous system and for decades, most health professionals have told pregnant women to avoid drinking caffeinated coffee at all costs. Now a new study says otherwise:
Coffee now safe to drink during pregnancy!
A new study published in the British Medical Journal, January 2007, reports its okay for pregnant women to enjoy drinking coffee. In fact, researchers found moderate levels of caffeinated coffee (about 3 cups per day) did not lead to any greater risk of premature births and underweight babies despite warnings from some public health officials.
About the study: Danish researchers monitored the pregnancies of 1,207 healthy women who drank more than three cups of coffee a day. This large group was divided randomly into two equal groups who received either caffeinated or decaffeinated coffee (participants were not told what type of coffee they were drinking). Each participant was regularly interviewed to monitor their caffeine intake from other drinks, such as tea and cola. The final results showed that there was no real difference in either the length of pregnancy or birth weight of the babies between the two groups.
Although this study removes the "no caffeine during pregnancy" rule, I still recommend you seek the advice of your personal obstetrician.
Amount of caffeine in popular beverages
Average coffee (8oz): 100-150milligrams
Black Tea (8oz): 40 milligrams
Green Tea (8oz): 20 milligrams
Starbucks:
Tall (12oz):195mg caffeine
Grande (16oz): 260mg
Venti (20oz): 325mg
1 oz shot of espresso: 65mg
Decaf Brewed Coffee
Tall (12oz): 8-20mg
Grande (16oz): 10-25mg
Venti (20oz): 12-32mg
Dunkin Donuts:
Brewed Coffee
Small (10oz): 129mg
Medium (14oz): 181mg
Large (20oz): 258mg
Decaf
Small (10oz): 9mg
Medium (14oz): 13mg
Large (20oz): 18mg